312 Chicago Reservations
Mailing List
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| ANTIPASTI |
Sfogliatine
Puff Pastry, Asparagus, Mushrooms, Béchamel |
10 |
Polpette
Veal Meatballs, Roasted Tomato Puree, Black Tuscan Kale, Aged Provolone Cheese |
10 |
Capesante
Seared Scallops, Yellow Pepper Puree, Fennel, Spring Lettuce, Blood Orange Vinaigrette |
13 |
Antipasto
Prosciutto di Parma, Vegetable Medley, Marinated Olives, Cheese of the Day, Bread Stick |
12 |
Buffala
Grilled Buffalo Mozzarella Wrapped in Prosciutto, Beef Steak Tomatoes, Basil Pesto, Balsamic |
12 |
Carpaccio di Manzo
Thinly Sliced Raw Beef Tenderloin, Cremini, Capers, Tomatoes, Parmesan, Arugula |
13 |
Tortellini in Brodo
Cheese Filled Tortellini, Carrots, Celery, Onion in Chicken Broth |
7 |
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| INSALATE |
Mista
100% Organic Mixed Greens, Tomatoes, Carrots, Cucumbers, Red Wine Vinaigrette |
8 |
Fave
Fava Beans, Spring Lettuce, Pecorino Romano, Radishes, Lemon Tuscan Olive Oil |
9 |
Cesare
Romaine Hearts, Mediterranean Anchovies, Croutons, Caesar Dressing |
8 |
Insalata Riccia
Watercress, Poached Pears, Walnuts, Gorgonzola, Prosecco Vinaigrette |
9 |
Rucoletta
Arugula, Warm Shitake Mushrooms, Goat Cheese, Balsamic Vinaigrette |
8 |
Insalata Tonno
Grilled Ahi Tuna, Arugula, Roasted Tomatoes, Kalamata Olives, Potatoes, Lemon-Caper Aioli |
19 |
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| PANINI |
Vegetali
Grilled Zucchini, Yellow Squash, Red Peppers, Portobello, Tomato, Goat Cheese, Focaccia |
14 |
312 Burger
A 1/2 lb. Ground Sirloin, Provolone Cheese, Grilled Scallions Aioli, Lettuce, Tomato, Brioche |
16 |
Pollo
Grilled Chicken Breast, Tomato, Arugula, Asiago Cheese, Basil Pesto Aioli, Ciabatta Bread |
15 |
Caprese
Tomato, Basil, Fresh Mozzarella, Olive Oil, Ciabatta |
15 |
Porchetta
Pork Shoulder, Fontina, Whole Grain Mustard Aioli, Mizuna, Kaiser Roll |
17 |
| Sandwiches offered with your choice of house made chips or mixed greens |
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| PRIMI |
Rigatoni Bolognese
Ground Veal, Pork, Beef, Red Wine, Plum Tomatoes, Grana Padano |
18 |
Linguine
Sautéed Bay Scallops, Shrimp, Mussels, Clams, Calamari, Marinara Sauce |
19 |
Pasticcio Padovano
Homemade Lasagna, Prosciutto Cotto, Béchamel Sauce, Meat Ragu |
18 |
Tortelloni
Homemade Tortelloni Stuffed with Mushrooms and Goat Cheese, Tomato Basil Sauce |
18 |
Triangolini
Triangle Ravioli Filled with Rapini, West Coast Black Mussels, Garlic White Wine Broth |
19 |
| Risotto del Giorno |
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| SECONDI |
Salmone
Roasted Faroe Island Salmon, Asparagus Puree, Oyster Mushrooms, Grape Tomatoes, Lemon Oil |
26 |
Ippoglosso
Roasted Alaskan Halibut, Cauliflower Puree, Pancetta, Watercress, Fava Beans, Red Onion |
27 |
Gamberoni
Jumbo Shrimp Stuffed with Crab Meat Wrapped in Prosciutto, Panzanella Salad, Aged Balsamic |
26 |
Pollo
Roasted Chicken, Saffron Basmati Rice, Spring Vegetables, Chicken Succo |
24 |
Calamari
Grilled Calamari, Black Tuscan Kale, Portobello, Roasted Peppers, Lemon Oil |
17 |
Bistecca
Grilled Bison Flank Steak, Fingerling Potatoes, Spinach, Gorgonzola, Aged Balsamic |
21 |
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